Bisa ga binciken, akwai abubuwa da yawa da ke shafar tasirin haifuwa na gwangwani, kamar girman gurɓataccen abinci kafin haifuwa, kayan abinci, canja wurin zafi, da zafin farko na gwangwani.
1. Matsayin gurɓataccen abinci kafin haifuwa
Daga sarrafa danyen abu zuwa haifuwar gwangwani, abinci zai kasance ƙarƙashin nau'ikan gurɓatattun ƙwayoyin cuta daban-daban.Mafi girman adadin gurɓatawa, kuma tsawon lokacin da ake buƙata don haifuwa a cikin zafin jiki iri ɗaya.
2. Kayan abinci
(1) Abincin gwangwani ya ƙunshi sukari, gishiri, furotin, mai da sauran abinci waɗanda zasu iya yin tasiri ga juriya na ƙananan ƙwayoyin cuta.
(2) Abincin da ke da yawan acidity gabaɗaya ana haifuwa a ƙananan yanayin zafi kuma na ɗan gajeren lokaci.
3. Canja wurin zafi
Lokacin dumama sterilization na gwangwani kaya, babban yanayin zafi canja wurin ne conduction da convection.
(1) Nau'i da siffar kwantena gwangwani
Gwangwani na bakin ƙarfe na bakin ciki suna canja zafi da sauri fiye da gwangwani, kuma ƙananan gwangwani suna canja zafi da sauri fiye da manyan gwangwani.Irin wannan ƙarar gwangwani, gwangwani lebur fiye da gajerun gwangwani zafi canja wuri da sauri
(2) Nau'in abinci
Canja wurin zafin abinci mai ruwa yana da sauri, amma ruwan sukari, brine ko ɗanɗano ruwan zafi na canja wurin zafi tare da maida hankalinsa yana ƙaruwa kuma yana raguwa.M adadin canja wurin zafin abinci yana jinkirin.Canja wurin zafi na toshe manyan gwangwani da maƙarar gwangwani yana jinkirin.
(3) Siffar tukunya da gwangwani a cikin tukunyar haifuwa
Haifuwar Rotary ya fi tasiri fiye da haifuwa a tsaye, kuma lokacin ya fi guntu.Canja wurin zafi yana da ɗan jinkiri saboda gwangwani a cikin tukunyar haifuwa nesa da bututun shigar lokacin da zafin jiki a cikin tukunyar bai kai ma'auni ba.
(4) Yanayin zafin farko na gwangwani
Kafin haifuwa, ya kamata a ƙara yawan zafin jiki na farko na abinci a cikin gwangwani, wanda ke da mahimmanci ga gwangwani waɗanda ba sa saurin haɗuwa da saurin zafi.
