Farashi na Kasa da dandano na kasar Sin wanda aka marinated ginger 1000g fari
Ayyukanmu na har abada sune halin "la'akari da kasuwa, la'akari da al'adar" Inganci "na farko, amincewa da" gaskiya, saurin, da gamsuwa ". Zamu bi wannan ra'ayi kuma mu sami nishaɗin abokan ciniki da nisa sosai.
Ayyukanmu na har abada sune halin "la'akari da kasuwa, la'akari da al'adun" ingancin "ingancin" ingancin "ingancin" ingancin gaske, dogara da na farko, don hakaChina sushi, Ginger yanki, Gamsuwa da kyakkyawar daraja ga kowane abokin ciniki shine fifikonmu. Mun mai da hankali kan kowane daki-daki aiki aiki na abokan ciniki har ma sun karɓi aminci da kuma saƙo mai kyau tare da sabis na tattalin arziki da tattalin arziki. Ya danganta da wannan, ana sayar da kayanmu sosai a cikin Afirka, tsakiyar-gabas da kudu maso gabashin Asiya.
Sunan Samfuta: Marinated Shiitake duka duka
Bayani: NW: 530G DW 320g, kwalbar gilashi / katun
Sinadaran: ShiITake, gishiri, ruwa, sukari, acetic acid, albasa, tafarnuwa, pepper baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, hauren baƙar fata, haper
Rayuwar shiryayye: shekaru 3
Brand: "Madalla" ko OEM
Gilashin gilashi | ||||
TELY. | Tsirara | Ɗi | Jar / CTS | CTNS / 20FCL |
212MLX12 | 190g | 100G | 12 | 4500 |
314MLX12 | 280g | 170g | 12 | 3760 |
370MLX12 | 330g | 190g | 12 | 3000 |
580MLX12 | 530g | 320g | 12 | 2000 |
720MLX12 | 660G | 360G | 12 | 1800 |
Abubuwan da kwantena da aka yi da aka yi da zanen ƙarfe, gilashin, filastik, kwali ko wasu haɗuwa na sama ana amfani da abinci don adana abincin kasuwanci. Bayan jiyya na musamman, zai iya zama bakar fata kuma za'a iya kiyaye ta tsawon lokaci a zazzabi a daki ba tare da musabba ba. Ana kiran wannan nau'in abincin da ake kira abincin gwangwani.
Za a iya gwangwani abubuwan sha, gami da soda soda, kofi, ruwan 'ya'yan itace mai sanyi, giya, da dai sauransu. Hakanan za'a iya samun abincin gwangwani, gami da abincin abincin rana. Har yanzu ana amfani da budewa a bude, ko kuma fasahar yin kwaikwayon da za a iya karɓa. A zamanin yau, mafi yawan na iya buɗe hanyoyin suna da sauƙin buɗe gwangwani.
Abincin gwangwani wani nau'in abinci ne wanda za'a iya adana shi na dogon lokaci a zazzabi a daki ta hanyar sarrafawa, haɗe, cani, coning, seeptic mai sanyaya ko kuma cikawa. Akwai mahimman halaye guda biyu na samar da abinci na gwangwani: buga da haifuwa.
Akwai jita-jita a kasuwa da gwangwani abinci ke kunshe ne a cikin wuri ko kuma ƙara tare da abubuwan da za a samu sakamakon ajiya na dogon lokaci. A zahiri, an fara gwangwani da kayan gwangwani a cikin kunshin da aka rufe, sannan kuma bayan tsari mai tsayayye, ana iya samun maganin kasuwanci. Ainihin, ba shi yiwuwa a yi amfani da fasaha mara kyau don hana haifuwa na kwayan cuta. Tsananin magana, ba a bukatar bayarwa.
Ayyukanmu na har abada sune halin "la'akari da kasuwa, la'akari da al'adar" Inganci "na farko, amincewa da" gaskiya, saurin, da gamsuwa ". Zamu bi wannan ra'ayi kuma mu sami nishaɗin abokan ciniki da nisa sosai.
Kasuwancin KasaChina sushi, Ginger yanki, Gamsuwa da kyakkyawar daraja ga kowane abokin ciniki shine fifikonmu. Mun mai da hankali kan kowane daki-daki aiki aiki na abokan ciniki har ma sun karɓi aminci da kuma saƙo mai kyau tare da sabis na tattalin arziki da tattalin arziki. Ya danganta da wannan, ana sayar da kayanmu sosai a cikin Afirka, tsakiyar-gabas da kudu maso gabashin Asiya.
Zhangzhou Madalla, tare da shekaru 10 a cikin kasuwanci sama da kaya da fitarwa kayayyakin abinci, amma kuma ya ba da damar abinci - kunshin abinci.
A mafi kyau kamfanin, muna da nufin kyakkyawan aiki a cikin duk abin da muke yi. Tare da falsafarmu ta gaskiya, Amince, Muti-fa'ida, nasara, mun gina dangantaka mai karfi da dorewa da abokan cinikinmu.
Manufarmu ita ce ta wuce tsammanin abubuwan da muke so. Abin da ya sa muke ƙoƙarin ci gaba da samar da abokan ciniki tare da samfurori masu inganci, mafi kyau kafin sabis da sabis bayan kowane ɗayan samfuranmu.