Gwangwani Bamboo harbi yanki

Sunan Samfuta:Gwangwani Bamboo harbi yanki

Bayani: NW: 330G DW 180g, kwalbar 8 / Karatun
Sinadaran: bamboo shoot; ruwa; gishiri; antioxidant: asorbic acidi; citric acidier: citric acidi ..
Rayuwar shiryayye: shekaru 3
Brand: "Madalla" ko OEM
Iya jeri

Kusa da halittun da kuke da shi tare da ƙirar gwangwani na gwangwani harbe-harbe a cikin tube. An girbe a cikin ganiya na sabo, waɗannan masu taushi, ɓoyayyen crunchy sune ƙanana a cikin abincin Asiya da kuma ban sha'awa ga jita-jita iri-iri. Ko kun kasance mai ciyarwa ko mai dafa abinci na gida, harbe bam ɗinmu zai yi wahayi zuwa cin abinci na gaba.

An zabi harbe hams ɗinmu da kuma cushe a cikin haske brine don adana dandano na halitta da kumburin ƙwayar cuta. Kowane mai yiwuwa ne kawai mafi kyawun bamboo harbe, tabbatar da kun karɓi samfurin wanda yake duka mai daɗi da abinci mai daɗi.

Lowanci a cikin adadin kuzari da babban a cikin fiber, harbe na fiber, fure na fure mai kyau ga abincinku. Hakanan suna da ingantaccen tushen bitamin da ma'adanai, suna sa su zaɓi mai cikakken zaɓi don kowane abinci.

Yadda za a dafa shi?

Cikakke don motsa jiki-fries, soup, salads, da curs, harbe, bampo harbe ƙara murƙushewa da crunch da kuma satley dandano zuwa kowane kwano. Hakanan ana iya amfani dasu a cikin cinegari da girke-girke na vegan, suna yin su babban zaɓi don duk zaɓin abincin.

Tare da gwangwani gwangwani harbe, zaku iya yin azabtar da abinci mai daɗi a kowane lokaci. Kawai jefa su cikin motsa jiki ko miya don haɓakawa nan take haɓaka, ko amfani da su azaman toping don shinkafa da jita-jita jita-jita.

Morearin cikakkun bayanai game da tsari:
Yanayin Kunshin: Labaran takarda UV ko launi da aka buga ko launin fata / White Carton, ko filastik Shray
Alama: kyau "alama ko oem.
Lokacin jagoranci: Bayan samun kwantiragin da ajiya, kwanaki 20-25 don isarwa.
Ka'idojin Biyan: 1: 30% T / TDeposit kafin samarwa + 70% T / T Balance a kan cikakken takardu na Scanning
2: 100% d / p a gani
3: 100% l / c ba a iya manne